Pengaruh pemberian teh hijau (camellia sinensis) sekali minum terhadap kadar tromboksan B2 dan 6-ketoprostaglandin F1-A pada penderita penyakit jantung koroner = Effect of one time consuming of green tea (camellia sinensis) to thromboxan B2 level and 6-ketoprostaglandin F1-A level in coronary artery disease patients

Main Authors: Rini Pramesti, author, Add author: Siregar, Nuryati Chairani, supervisor, Add author: Sri Adi Sularsito, supervisor
Format: Masters Bachelors
Terbitan: Fakultas Kedokteran Universitas Indonesia , 2006
Subjects:
Online Access: http://lontar.ui.ac.id/detail?id=107025