Physocochemical Propeties and Animo Acid And Functional Group Profiles of Gelatin Extracted From Bovine Split Hide Cured by Acid

Main Authors: Dwi Wulandari, -, Suharjono Triatmojo, -, Yuny Erwanto, -, Yudi Pranoto, -
Format: Article PeerReviewed Book
Bahasa: eng
Terbitan: Asian Network to Scientific Information , 2016
Subjects:
Online Access: http://repository.atk.ac.id/366/1/Dwi%20Wulandari%20et%20al.%2C%202016.%20Pakistan%20Journal%20of%20Nutrition.pdf
http://repository.atk.ac.id/366/
Daftar Isi:
  • Gelatin is natutal subtance