Comments submitted by Carlotta Bargossi for the Public consultation on the draft risk assessment of perfluoroalkyl substances in food
| Main Author: | Bargossi, Carlotta |
|---|---|
| Format: | info Lainnya eJournal |
| Bahasa: | eng |
| Terbitan: |
, 2020
|
| Subjects: | |
| Online Access: |
https://zenodo.org/record/4025281 |
Daftar Isi:
- The file was submitted by Carlotta Bargossi together with their contribution to the Public Consultation launched in February 2020 by the European Food Safety Authority on the draft risk assessment of perfluoroalkyl substances in food.
- EU; PDF; biocontam@efsa.europa.eu