Supplementary material 3 from: Mandić R, Adžemović M, Marjanović Ž (2018) Conservation and trade of wild edible mushrooms of Serbia – history, state of art and perspectives. Nature Conservation 25: 31-53. https://doi.org/10.3897/natureconservation.25.21919
Main Authors: | Radomir, Mandić, Mesud, Adžemović, Žaklina, Marjanović |
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Format: | info dataset eJournal |
Terbitan: |
, 2018
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Subjects: | |
Online Access: |
https://zenodo.org/record/1226222 |
Daftar Isi:
- Annual amounts of mushrooms allowed to harvest (in kg, according to INCS) : Explanation note: The document provides table with official data on mushroom and truffle amounts that have been allowed to harvest since 1993, according to INCS.