Hormone-Immunity Response of Premenopausal Women Intervened with Skim Milk Based Functional Drink Supplemented with 100 mg Soy Isoflavone and 8 mg Zn-sulfate (Susumeno)
Main Authors: | Winarsi, Heri, Muchtadi, Deddy, Zakaria, Fransiska R, Purwantara, B |
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Format: | Article info application/pdf eJournal |
Bahasa: | eng |
Terbitan: |
Departemen Ilmu dan Teknologi Pangan, IPB Indonesia bekerjasama dengan PATPI
, 2010
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Subjects: | |
Online Access: |
http://journal.ipb.ac.id/index.php/jtip/article/view/534 http://journal.ipb.ac.id/index.php/jtip/article/view/534/4168 |
Daftar Isi:
- The study was conducted to evaluate the effect of intervention of skim milk based functional drink supplemented with 100 mg of soy isoflavone and 8 mg of Zn-sulfate (susumeno) on serum estradiol and thymulin hormones levels of permenopausal women. After 2 month of intervention, the estradiol levels did not change, and the levels were in the range of 39,16 – 41,99 pg/ml. However the thymulin hormone levels increased significantly from 2,37 ÂÂμg/ml to 3,31 ÂÂμg/ml. Increase in thymulin levels shows that the disfuction of immune system of premenopausal could be improved by the functional drink. Key words : Estradiol, thymulin, soy isoflavone, Zn, premenopausal women.