Comparative Study Between Mixed Culture of Schizosaccharomyces Pombe with Saccharomyces and Single Culture Saccharomyces on Wine End Product

Main Authors: Mulyono, Roselyn, Tania, Veren, Heryson, Robert, Felix, Kenny Roy, Ratnasari, Nanda Risqia
Format: Article info Book application/pdf Thesis
Bahasa: eng
Terbitan: Indonesia International Institute for Life Sciences , 2022
Online Access: http://journal.i3l.ac.id/index.php/IJLS/article/view/63
http://journal.i3l.ac.id/index.php/IJLS/article/view/63/104

Internet

http://journal.i3l.ac.id/index.php/IJLS/article/view/63
http://journal.i3l.ac.id/index.php/IJLS/article/view/63/104

Lokasi

Koleksi Scientific Repository I3L
Gedung Perpustakaan Indonesia International Institute for Life Sciences (i3L)
Institusi Indonesia International Institute for Life Sciences
Kota JAKARTA TIMUR
Provinsi DKI JAKARTA
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