A New Flavonol Glycoside from Guar ( Cyamopsis tetragonoloba L. Taub)

Main Authors: JOGINDER SINGH, G.P, KAUSHAL, RAJAN SOOD
Format: Article Journal
Bahasa: eng
Terbitan: , 1989
Subjects:
Online Access: https://zenodo.org/record/6121886
Daftar Isi:
  • Biochemistry Department, Punjab Agricultural University, Ludhiana-141 004 Manuscript received 20 December 1988, revised 12 May 1989, accepted 26 June 1989 IN a previous paper1 , we reported the presence of myricetin-7-glucoside - 3- glycoside, kaempferol-7- glucoside-3-glycoside, texasin-7-O-glucoside and daidzein-7-O-glucoside in guar (Cyamopsis tetragonoloba L. Taub), an important legume crop. In the present communication, a new flavonol tetraglycoside has been reported.