Fucoxanthin and pheophytin-a from the marine algae Sargassum cinereum: Isolation, characterization and their feeding deterrent activity on Shrimps

Main Authors: P. J. Praveen, Kushal Banerjee, Keisham S. Singh, Prabha Devi, P. S. Paramesawaran
Format: Article Journal
Bahasa: eng
Terbitan: , 2019
Subjects:
Online Access: https://zenodo.org/record/5648122
Daftar Isi:
  • Bioorganic Chemistry Laboratory, bAcademic of Scientific and Innovative Research, CSIR-National Institute of Oceanography, Dona Paula-403 004, Goa, India E-mail: keisham@nio.org, keisham.sarjit@gmail.com Fax: 91-083-22450607 Manuscript received online 05 April 2019, revised 25 April 2019, accepted 26 April 2019 Chemical investigation of the brown alga Sargassum cinereum collected from Goa coast, India led to the isolation of two bioactive pigments viz. pheophytin-a and fucoxanthin in a relatively good concentration. These pigments were known to possess several biological properties. Specifically, fucoxanthin is present in several micro- and macro-algae and known to exhibit a remarkable antioxidant, cytotoxic and, hypoglycemic activity. These pigments are being used in several health care products however; their feeding deterrent activity is not well understood. Here, we report the isolation of fucoxanthin and pheophytina, from this algal species by chromatographic techniques and their characterization on the basis of FTIR, UV-Vis, NMR and mass spectroscopic data. Additionally, feeding deterrent effects of the pigments on shrimps have been investigated by performing a feeding assay in an aquarium.