Salinity as eustressor for enhancing quality of vegetables

Main Authors: Rouphael, Youssef, Petropoulos, Spyridon A., Cardarelli, Mariateresa, Colla, Giuseppe
Format: Article
Bahasa: eng
Terbitan: , 2018
Subjects:
Online Access: https://zenodo.org/record/3893717
Daftar Isi:
  • This is the final paper 'Salinity as eustressor for enhancing quality of vegetables' (2018). Scientia Horticulturae, 234, pp. 361-369. https://doi.org/10.1016/j.scienta.2018.02.048 https://www.sciencedirect.com/science/article/pii/S0304423818301237?via%3Dihub