Alternatives to cow's milk products in infant nutrition: Goat's milk-based formulas
| Main Author: | Hozyasz, Kamil K. |
|---|---|
| Format: | Article Journal |
| Terbitan: |
, 2017
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| Online Access: |
https://zenodo.org/record/375969 |
Daftar Isi:
- Hozyasz Kamil K. Alternatives to cow’s milk products in infant nutrition: Goat’s milk-based formulas. Journal of Education, Health and Sport. 2017;7(4):68-76. eISSN 2391-8306. DOI http://dx.doi.org/10.5281/zenodo.375969 http://ojs.ukw.edu.pl/index.php/johs/article/view/4312 The journal has had 7 points in Ministry of Science and Higher Education parametric evaluation. Part B item 1223 (26.01.2017). 1223 Journal of Education, Health and Sport eISSN 2391-8306 7 © The Author (s) 2017; This article is published with open access at Licensee Open Journal Systems of Kazimierz Wielki University in Bydgoszcz, Poland Open Access. This article is distributed under the terms of the Creative Commons Attribution Noncommercial License which permits any noncommercial use, distribution, and reproduction in any medium, provided the original author(s) and source are credited. This is an open access article licensed under the terms of the Creative Commons Attribution Non Commercial License (http://creativecommons.org/licenses/by-nc/4.0/) which permits unrestricted, non commercial use, distribution and reproduction in any medium, provided the work is properly cited. This is an open access article licensed under the terms of the Creative Commons Attribution Non Commercial License (http://creativecommons.org/licenses/by-nc/4.0/) which permits unrestricted, non commercial use, distribution and reproduction in any medium, provided the work is properly cited. The authors declare that there is no conflict of interests regarding the publication of this paper. Received: 12.02.2017. Revised 23.02.2017. Accepted: 09.03.2017. Alternatywa w żywieniu niemowląt: modyfikowane mleko kozie Alternatives to cow’s milk products in infant nutrition: Goat’s milk-based formulas Kamil K. Hozyasz Klinika Pediatrii, Instytut Matki i Dziecka, Warszawa Alternatywa w żywieniu niemowląt: modyfikowane mleko kozie Alternatives to cow’s milk products in infant nutrition: Goat’s milk-based formulas Streszczenie Wśród konsumentów wzrasta świadomość zależności stanu zdrowia od stosowanej diety. Mleko kozie jest pokarmem o wysokiej wartości odżywczej, zarówno ze względu na aminokwasowy skład białka jak i profil tłuszczu oraz minerałów. Producenci żywności oferują mieszanki zaspokajające potrzeby niemowląt, w których wykorzystuje się jako surowiec mleko krowie oraz innego pochodzenia. W pracy przedstawiono czynniki wpływające na zainteresowanie konsumentów mlekiem kozim i jego przetworami. Słowa kluczowe: mleko kozie, mleko modyfikowane dla niemowląt, sery, stan odżywienia Abstract There is increasing consumer awareness of the relationship between nutrition and health. Goat milk is a food of high nutrition value, with high biological value protein, and a good source of minerals and medium chain fatty acids. Infant formula manufacturers nowdays offer a wide range of products based on cow’s milk and non-bovine milks, trying to fulfill the needs of young children. The review discusses the key factors influencing the market demand for goat’s milk products. Key words: goat milk, infant formula, cheese, nutritional status