RELATIONSHIP OF THE MODE OF FOOD PRODUCTION AND SUSTAINABLE LIFE IN THE MICROCUENCA LA PRIMA VERA-PRESA DE LA VEGA IN THE STATE OF JALISCO, MEXICO
| Main Authors: | René Cristóbal Crocker-Sagastume, Patricia Muñoz-López, José Luís Vázquez-Castellanos, Teresa de Jesús Pérez Patiño |
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| Format: | Article Journal |
| Bahasa: | spa |
| Terbitan: |
, 2019
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| Subjects: | |
| Online Access: |
https://zenodo.org/record/3631628 |
Internet
https://zenodo.org/record/3631628Lokasi
| Koleksi | Cognizance Journal of Multidisciplinary Studies |
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| Gedung | Cognizance Journal of Multidisciplinary Studies |
| Institusi | ZAIN Publications |
| Kota | Stockholm |
| Provinsi | INTERNASIONAL |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |