Enabling Legume Processing: opportunities and barriers. Legume Innovation Network (LIN) 2nd workshop of the Atlantic-Boreal Region
| Main Authors: | Bramming, Pernille, Hamann, Karen, Howards, Becky, Kelemen, Eszter, Maaß, Henrik, Tran, Fanny, Bienkowski, Damian, Iannetta, Pietro |
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| Format: | Report Journal |
| Terbitan: |
, 2020
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| Subjects: | |
| Online Access: |
https://zenodo.org/record/3615360 |