Effect of Various Levels of Commercial Herbitol on the Feed Efficiency and Blood Composition of Broiler
| Main Authors: | Shahid Iqbal, Imdad Leghari, Abdullah Sethar D.V.M., M. Sc (Honors), Azizullah Memon, .M.Ali Bhatti, |
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| Format: | Article |
| Bahasa: | eng |
| Terbitan: |
, 2016
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| Subjects: | |
| Online Access: |
https://zenodo.org/record/3531376 |
Daftar Isi:
- The experiment was conducted during 2015 to evaluate the effect of commercial Herbitol at various concentrations on feed efficiency and blood composition of broiler. A total of 200 Hubbard day old chicks were purchased from local market and brought to Poultry Experimental Station, Department of Poultry Husbandry, Faculty of Animal Husbandry & Veterinary Sciences, Sindh Agriculture University Tandojam. The birds were reared for a period of 06 weeks (42 days). Treatments include group A = control, group B = 2 ml / liter of Herbitol, group C = 4 ml / liter of Herbitol and group D = 6 ml / liter of Herbitol