Zur Untersuchung der Butter
| Main Authors: | Kreis, H., Baldin, W., Laves, E., Seiler, Frédéric, Heuss, Robert, Hefelmann, Rudolf, Wollny, R., Zeiss, Carl, Annacker, J. H., Reich, Edgar |
|---|---|
| Format: | Article Journal |
| Terbitan: |
, 1895
|
| Online Access: |
https://zenodo.org/record/2214526 |
Daftar Isi:
- n/a