Annex C Information sheet 1.12 Roguing and pruning
| Main Author: | European Food Safety Authority Plant Health Panel |
|---|---|
| Format: | info Lainnya Journal |
| Bahasa: | eng |
| Terbitan: |
, 2018
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| Subjects: | |
| Online Access: |
https://zenodo.org/record/1181436 |
Daftar Isi:
- Annex C Information sheet 1.12 Roguing and pruning This information sheet is part of Annex C (Standardised checklist of risk reduction options) supporting document to the draft Guidance of the EFSA Plant Health Panel on quantitative pest risk assessment under public consultation (http://www.efsa.europa.eu/en/consultations/call/180212-0) Roguing is defined as the removal of infested plants and/or uninfested host plants in a delimited area, whereas pruning is defined as the removal of infested plant parts only without affecting the viability of the plant.
- contact email: ALPHA@efsa.europa.eu