Verdaningsih, R. (2018). THE INNOVATION OF NEW VARIANTS OF BOLU SURI THROUGH THE USE OF BANANA AND CORN.
Chicago Style CitationVerdaningsih, Rini. THE INNOVATION OF NEW VARIANTS OF BOLU SURI THROUGH THE USE OF BANANA AND CORN. 2018.
MLA CitationVerdaningsih, Rini. THE INNOVATION OF NEW VARIANTS OF BOLU SURI THROUGH THE USE OF BANANA AND CORN. 2018.
Warning: These citations may not always be 100% accurate.