RESEARCH AND DEVELOPMENT OF THE BROWNIES USING AVOCADO, COCONUT AND DATE PALM FRUITS TO MAKE NEW CAKE VARIANTS
| Main Author: | FATMAWATY, CYTHRIA AYU |
|---|---|
| Format: | Thesis NonPeerReviewed Book |
| Bahasa: | eng |
| Terbitan: |
, 2017
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| Subjects: | |
| Online Access: |
http://eprints.polsri.ac.id/4296/1/File%20I.pdf http://eprints.polsri.ac.id/4296/2/File%20II.pdf http://eprints.polsri.ac.id/4296/3/File%20III.pdf http://eprints.polsri.ac.id/4296/4/File%20IV.pdf http://eprints.polsri.ac.id/4296/5/File%20V.pdf http://eprints.polsri.ac.id/4296/6/File%20VI.pdf http://eprints.polsri.ac.id/4296/7/File%20VII.pdf http://eprints.polsri.ac.id/4296/ |