Pengaruh Pemberian Tepung Limbah Jeruk Manis (Citrus sinensis) Dalam Ransum Terhadap Kadar Lemak dan Kolesterol Daging Puyuh (Coturnix-coturnix japonica)
Internet
http://repository.unpad.ac.id/frontdoor/index/index/docId/129421http://repository.unpad.ac.id/files/129421/https%3A%2F%2Fmedia.unpad.ac.id%2Fthesis%2F200110%2F2009%2F200110090014_1_6044.pdf
http://repository.unpad.ac.id/files/129421/https%3A%2F%2Fmedia.unpad.ac.id%2Fthesis%2F200110%2F2009%2F200110090014_a_6187.pdf
http://repository.unpad.ac.id/files/129421/https%3A%2F%2Fmedia.unpad.ac.id%2Fthesis%2F200110%2F2009%2F200110090014_l_4381.pdf
http://repository.unpad.ac.id/files/129421/https%3A%2F%2Fmedia.unpad.ac.id%2Fthesis%2F200110%2F2009%2F200110090014_c_3381.pdf
http://repository.unpad.ac.id/files/129421/https%3A%2F%2Fmedia.unpad.ac.id%2Fthesis%2F200110%2F2009%2F200110090014_d_4860.pdf
http://repository.unpad.ac.id/files/129421/https%3A%2F%2Fmedia.unpad.ac.id%2Fthesis%2F200110%2F2009%2F200110090014_k_4134.pdf
Lokasi
| Koleksi | Repository Institusi Universitas Padjadjaran - Skripsi |
|---|---|
| Gedung | Repository Institusi Universitas Padjadjaran |
| Institusi | Universitas Padjadjaran |
| Kota | SUMEDANG |
| Provinsi | JAWA BARAT |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |