SOSIALISASI PELUANG USAHA INFUSED WATER PADA MASA PANDEMI COVID-19 DI DESA PEMAGARSARI

Main Authors: Safitri, Lestari, Nurhayati, Immas
Format: Article info application/pdf Journal
Bahasa: eng
Terbitan: LPPM Univ. Ibn Khaldun Bogor , 2020
Online Access: http://pkm.uika-bogor.ac.id/index.php/ABDIDOS/article/view/741
http://pkm.uika-bogor.ac.id/index.php/ABDIDOS/article/view/741/630
Daftar Isi:
  • The Covid-19 pandemic that is currently happening has had a major impact on health, education and the economy, and has claimed many victims. The public must maintain their respective health so they are not exposed to the Covid-19 virus and stabilize their finances to survive. Infused water can be used as a business opportunity during a pandemic and helps people maintain endurance. This study aims to increase the knowledge of residents in Pemagarsari Village in opening business opportunities during the pandemic. The research method used in this study is a qualitative method. The results showed that the residents were very enthusiastic in the socialization of infused water business opportunities and increased their knowledge about infused water.
  • Pandemi covid-19 yang sedang terjadi kala ini sangat berdampak pada kesehatan, pendidikan, dan ekonomi, serta telah banyak menelan korban. Masyarakat harus menjaga kesehatan masing-masing agar tidak terpapar virus covid-19 dan menstabilkan keuangannya untuk bertahan hidup. Infused water bisa dijadikan sebagai peluang usaha pada masa pandemic serta membantu masyarakat dalam menjaga daya tahan tubuh. Penelitian ini bertujuan untuk menambah pengetahuan warga di Desa Pemagarsari dalam membuka peluang usaha di masa pandemi. Metode penelitian yang digunakan dalam penlitian ini adalah metode kualitatif. Hasil penelitian menunjukkan bahwa warga sangat antusias dalam pelaksanaan kegiatan sosialisasi peluang usaha infused water dan menambah pengetahuan warga mengenai infused water.