Pembuatan Biskuit dari Bahan Dasar Tepung Sorghum
| Main Authors: | Mudjisihono, Rob, Koswara, Koswara, Afianti, Yanti |
|---|---|
| Format: | Article info application/pdf |
| Bahasa: | eng |
| Terbitan: |
Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia
, 2017
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| Online Access: |
https://jurnal.ugm.ac.id/agritech/article/view/19021 https://jurnal.ugm.ac.id/agritech/article/view/19021/12291 |
Daftar Isi:
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