Sifat Hipoglisemik dan Hipolipdemik Kacang Kapri (Pisum sativum LINN) dan Kedelai (Glicine max MERR) pada Tikus Sprague Dawley Diabetik Induksi Alliksan (Hypoglycemic and Hipolidemic Properties of Edible Podded Peas (Pisum ativum LINN) and Soy Bean (Glicine max MERR) Diets in Alloxan-Induced Diabetic Sprague Dawley RATS))

Main Author: Marsono, Yustinus
Format: Article info application/pdf
Bahasa: eng
Terbitan: Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta , 2016
Online Access: https://jurnal.ugm.ac.id/agritech/article/view/13530
https://jurnal.ugm.ac.id/agritech/article/view/13530/9706