Sifat Hipoglisemik dan Hipolipdemik Kacang Kapri (Pisum sativum LINN) dan Kedelai (Glicine max MERR) pada Tikus Sprague Dawley Diabetik Induksi Alliksan (Hypoglycemic and Hipolidemic Properties of Edible Podded Peas (Pisum ativum LINN) and Soy Bean (Glicine max MERR) Diets in Alloxan-Induced Diabetic Sprague Dawley RATS))
Main Author: | Marsono, Yustinus |
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Format: | Article info application/pdf |
Bahasa: | eng |
Terbitan: |
Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta
, 2016
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Online Access: |
https://jurnal.ugm.ac.id/agritech/article/view/13530 https://jurnal.ugm.ac.id/agritech/article/view/13530/9706 |
Daftar Isi:
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