Kecernaan Bahan Kering dan Bahan Organik dan Degradabilitas Serat pada Pakan yang Disuplementasi Tanin dan Saponin

Main Authors: Wahyuni, Idha Muthiah Dwi, Muktiani, Anis, Christiyanto, Marry
Other Authors: Universitas Diponegoro
Format: Article info application/pdf eJournal
Bahasa: eng
Terbitan: Agricultural Faculty , 2014
Subjects:
Online Access: http://www.jurnal.unsyiah.ac.id/agripet/article/view/1886
http://www.jurnal.unsyiah.ac.id/agripet/article/view/1886/1783
Daftar Isi:
  • (Dry matter and organic matter digestibility and fiber degradability in feed by tannin and saponin supplementation)ABSTRACT. The study was conducted to assess the effect of the addition of tannins, saponin and their combinations on the feed, as defaunation agent in the dry matter and organic matter digestibility and ADF, NDF degradability. The study used an experimental method with a completely randomized design. The treatments were T0 : feed without supplementation; T1: feed supplementation with 1,2% saponin; T2 : feed with supplemetation combined of 0,5% tannin and 0,9% saponin; T3 : feed with supplementation combined of 1,0% tannin and 0,6% saponin; T4 : feed with supplementation combined of 1,5% tannin and 0,3% saponin and T5 : feed with supplementation with 2% tannins. The result showed that DMD and OMD increased with treatment added combination of tannin and saponin. The best result for DMD and OMD in combination of 1,5% tannin and 0,3% saponin. Degradability of ADF and NDF was decreased on the supplemented feed. The addition of a combination of tannins and saponins in the feed at dose of 1% tannin and 0.6% saponin showed the best result that increased of DMD and OMD and give good value on NDF and ADF degradability.