Effect of Cooling Water Fraction Of Salt in Low Carbon Steel Properties
| Main Authors: | Ahmadin, Ahmadin; Mechanical Engineering, pratiwi, Diah kusuma; Fakultas Teknik Mesin |
|---|---|
| Format: | Article application/x-download eJournal |
| Bahasa: | eng |
| Terbitan: |
Sriwijaya University
, 2016
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| Subjects: | |
| Online Access: |
http://ejournal.unsri.ac.id/index.php/jmse/article/view/1689 |
Daftar Isi:
- Low carbon steel plate is widely used in the field of construction that require high hardness and ductility . One method used to increase the hardness of the low carbon steel plate that is by quenching water plus salt . The results showed that the quenching is based on a study of 10% salt water has a hardness of 168 VHN with σu = 33.62 , ε = 12 % and the lowest is 15 % salt water quenching VHN 101 σu = 30.30 and ε = 7.30% composition of the study above was 10 % salt solution in the cooling water will cause a decrease in mechanical properties .