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| 020 |
# |
# |
|a 978-979-21-4914-2
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|a 0010-0217002307
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|a 636.5
|2 [23]
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| 084 |
# |
# |
|a 636.5 CHA m
|
| 090 |
# |
# |
|a CB-D.11 2016-11148
|
| 100 |
0 |
# |
|a Charles Rangga Tabbu
|
| 245 |
1 |
0 |
|a Manajemen kesehatan Ayam /
|c Charles Rangga Tabbu ; editor, FX. Setyawibawa
|
| 250 |
# |
# |
|a Vol. 1, Cet. 1
|
| 260 |
# |
# |
|a Yogyakarta :
|b Kanisius,
|c 2016
|
| 300 |
# |
# |
|a 296 hlm. :
|b ilus. ;
|c 24 cm.
|
| 440 |
# |
0 |
|a Prinsip pencegahan dan pengendalian penyakit dan biosekuriti pada peternakan ayam
|
| 500 |
# |
# |
|a Indeks
|
| 504 |
# |
# |
|a Bibliografi : hlm. 272
|
| 521 |
# |
# |
|a Untuk umum
|
| 650 |
# |
4 |
|a Ayam
|x Pemeliharaan
|
| 650 |
# |
4 |
|a Peternakan
|
| 700 |
1 |
# |
|a Setyawibawa, FX.
|
| 850 |
# |
# |
|a JKPNPNA
|
| 999 |
# |
# |
|a 11148/DM/D/2016
|
| 999 |
# |
# |
|a 11148/DM/D/2016
|
