Pesticide residues in food report of the 1972 Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues, Rome, 20-28 November 1972

Corporate Authors: Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues (-)
Format: Book
Bahasa: eng
Terbitan: Geneva : World Health Organization , 1973
Series: World Health Organization technical report series; no. 525
FAO agricultural studies; no. 90
Subjects:
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090 # # |a U.N. : - 110-1973 No. 523-537 
111 2 # |a Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues  |d [1972 :  |c Rome] 
245 1 0 |a Pesticide residues in food :  |b report of the 1972 Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues, Rome, 20-28 November 1972 
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440 # 0 |a World Health Organization technical report series;  |v no. 525 
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