European Technical Conference on Food-Borne Infections and Intoxications
| Corporate Authors: | World Health Organization (-) |
|---|---|
| Format: | Book |
| Bahasa: | eng |
| Terbitan: |
Geneva :
World Health Organization
, 1959
|
| Series: |
World Health Organization technical report series ;
No.184 |
| Item Description: |
Dijilid dalam satu buku : WHO Technical report series |
|---|---|
| Physical Description: |
18 hlm.; 24 cm |