|
|
|
|
| LEADER |
00838cam a2200265 a 4500 |
| 001 |
INLIS000000000344291 |
| 005 |
20111029141001.01 |
| 006 |
aa###g#w###z00010# |
| 007 |
ta |
| 008 |
111029s2005####jtia###g#w###z00010#ind## |
| 035 |
# |
# |
|a 0010-53491160
|
| 040 |
# |
# |
|a JKPNPNA
|b ind
|
| 082 |
0 |
4 |
|a 664
|2 [21]
|
| 090 |
# |
# |
|a CB[G]-D.13 2005 - 359
|
| 100 |
0 |
# |
|a Ummu Tibiyanah
|
| 245 |
1 |
0 |
|a Teknologi pembuatan telur asin berodium sebagai bahan pangan kaya gizi anti gondok /
|b peneliti, Ummu Tibiyanah
|
| 260 |
# |
# |
|c 2005
|
| 300 |
# |
# |
|a vi, 33 lembar :
|b ilus, ;
|c 29 cm
|
| 500 |
# |
# |
|a Laporan penelitian
|
| 504 |
# |
# |
|a Bibliografi : lembar 19-20
|
| 650 |
# |
0 |
|a Teknologi Pangan
|x Penelitian
|
| 710 |
2 |
# |
|a Universitas Islam Malang.
|b Fakultas Peternakan
|
| 900 |
# |
# |
|a 00590nbm**2200012*a*4500
|
| 902 |
# |
# |
|a INDOLI37:29-OCT-11*
|
| 999 |
# |
# |
|a 359 CB [G] D.13 2005
|
