Salmonellosis control the role of animal product hygyiene : report of the WHO Expert Committee
| Corporate Authors: | World Health Organization (-) |
|---|---|
| Format: | Book |
| Bahasa: | eng |
| Terbitan: |
Geneva :
World Health Organization
, 1988
|
| Series: |
World Health Organization technical report series ;
no. 774 |
| Subjects: |
| Physical Description: |
81hlm.[1] : ilus; 20 cm |
|---|---|
| Bibliography: |
Bibliografi : hlm. 70-71 |
| ISBN: |
9789241207744 |