Some Naturally Occurring and synthetic food Companents, Furocoumarians and Ultra Violet radiation
| Corporate Authors: | World Health Organization (-) |
|---|---|
| Format: | Book |
| Bahasa: | eng |
| Terbitan: |
Lyon :
International Agency for Rescarch on Cancer
, 1985
|
| Series: |
Ar Monographs on the Evaluation of the Carcinogenic Risk of Chemicals to humans.
|
| Subjects: |