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Faridah, Hayyun Durrotul
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Halal certification in Indonesia; history, development, and implementation
Article
info
literature review
application/pdf
Journal
oleh
Faridah
,
Hayyun
Durrotul
Terbitan:
Universitas Airlangga, 2019
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Polysaccharide as gelatin subtitute material in halal drug delivery system
Article
info
application/pdf
Journal
oleh
Faridah
,
Hayyun
Durrotul
,
Susanti, Tri
Terbitan:
Universitas Airlangga, 2018
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Utilization of microorganism on the development of halal food based on biotechnology
Article
info
descriptive analysis
application/pdf
Journal
oleh
Faridah
,
Hayyun
Durrotul
,
Sari, Silvi Kurnia
Terbitan:
Universitas Airlangga, 2019
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Science and technology studies of the causes of prohibited foods in Islamic law
Article
info
descriptive analysis
application/pdf
Journal
oleh
Shukriya, Alvi Jauharotus
,
Faridah
,
Hayyun
Durrotul
Terbitan:
Universitas Airlangga, 2019
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Related Subjects
halal studies
Halal
food science
Biology
Certification
Development
Drug delivery system
Gelatine
Halal Law
History
Implementation
Islamic law
Polysaccharide
biology
biotechnology
food science; islamic law
halal certification
halal food
islamic studies
law studies
medicine
microorganism
prohibited foods
scientific cause
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