Deteksi Daging Babi pada Sampel Bakso Menggunakan Metode Near Infra Red (NIR) dan Kemometrik sebagai Verifikasi Kehalalan (Detection of Pork in Beef Meatball Sample using Near Infra Red and Chemometrics as Halal Verification)
| Main Authors: | Cendekiawan, Khrisna Agung, Kuswandi, Bambang, Kristiningrum, Nia |
|---|---|
| Format: | Article info application/pdf eJournal |
| Bahasa: | eng |
| Terbitan: |
UPT Penerbitan Universitas Jember
, 2015
|
| Online Access: |
https://jurnal.unej.ac.id/index.php/JPK/article/view/2401 https://jurnal.unej.ac.id/index.php/JPK/article/view/2401/1967 |
Internet
https://jurnal.unej.ac.id/index.php/JPK/article/view/2401https://jurnal.unej.ac.id/index.php/JPK/article/view/2401/1967
Lokasi
| Koleksi | e-Journal Pustaka Kesehatan |
|---|---|
| Gedung | Perpustakaan Universitas Jember |
| Institusi | Universitas Jember |
| Kota | JEMBER |
| Provinsi | JAWA TIMUR |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |