MENINGKATKAN KINERJA BISNIS MELALUI KEUNGGULAN BERSAING KULINER KHAS SEMARANG (StudiPada Sentra Usaha MikroLumpia, Bandeng Presto danWingko di Kota Semarang)
| Main Authors: | Febriatmoko, Bogy, Raharjo, Susilo Toto |
|---|---|
| Format: | Article info application/pdf eJournal |
| Bahasa: | eng |
| Terbitan: |
Conference In Business, Accounting, And Management (CBAM)
, 2015
|
| Online Access: |
http://jurnal.unissula.ac.id/index.php/cbam/article/view/298 http://jurnal.unissula.ac.id/index.php/cbam/article/view/298/245 |
Internet
http://jurnal.unissula.ac.id/index.php/cbam/article/view/298http://jurnal.unissula.ac.id/index.php/cbam/article/view/298/245
Lokasi
| Koleksi | Conference In Business, Accounting And Management (Cbam) 2012 |
|---|---|
| Gedung | Perpustakaan Universitas Islam Sultan Agung |
| Institusi | Universitas Islam Sultan Agung |
| Kota | KOTA SEMARANG |
| Provinsi | JAWA TENGAH |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |