Analisa Zat Gizi, Kadar Asam Lemak, serta Komponen Asam Amino Nugget Daging Kelinci New Zealand White (Oryctolagus cuniculus)
| Main Authors: | Widyanto, Rahma Micho, Kusuma, Titis Sari, Hasinofa, Ardhila Lovi, Zetta, Adelia Paradya, Br Silalahi, Frisa Inda Vega, Safitri, Rakhmawati Widya |
|---|---|
| Format: | Article info application/pdf Journal |
| Bahasa: | eng |
| Terbitan: |
Universitas Al Azhar Indonesia
, 2018
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| Online Access: |
https://jurnal.uai.ac.id/index.php/SST/article/view/284 https://jurnal.uai.ac.id/index.php/SST/article/view/284/269 |
Internet
https://jurnal.uai.ac.id/index.php/SST/article/view/284https://jurnal.uai.ac.id/index.php/SST/article/view/284/269
Lokasi
| Koleksi | Jurnal AL-AZHAR INDONESIA SERI SAINS DAN TEKNOLOGI |
|---|---|
| Gedung | Perpustakaan Universitas Al-Azhar |
| Institusi | Universitas Al-Azhar |
| Kota | JAKARTA SELATAN |
| Provinsi | DKI JAKARTA |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |