PENGARUH PENGEMASAN VAKUM DAN KARUNG TERHADAP MUTU IKAN TERI Stolephorus sp) ASIN SELAMA PENYIMPANAN SUHU RUANG = EFFECTS OF VACUUM AND NOT VACUUM PACKAGING ON THE QUALITY SALTED ANCHOVY (Stolephorus sp) DURING ROOM TEMPERATURE STORAGE
Internet
http://repository.unsri.ac.id/4795/1/RAMA_%2054244_%2005061181419006_0005058001_0001067601_01_front_ref.pdfhttp://repository.unsri.ac.id/4795/2/RAMA_%2054244_%2005061181419006_0005058001_0001067601_02.pdf
http://repository.unsri.ac.id/4795/3/RAMA_%2054244_%2005061181419006_0005058001_0001067601_03.pdf
http://repository.unsri.ac.id/4795/4/RAMA_%2054244_%2005061181419006_0005058001_0001067601_04.pdf
http://repository.unsri.ac.id/4795/5/RAMA_%2054244_%2005061181419006_0005058001_0001067601_05.pdf
http://repository.unsri.ac.id/4795/6/RAMA_%2054244_%2005061181419006_0005058001_0001067601_06.ref.pdf
http://repository.unsri.ac.id/4795/7/RAMA_%2054244_%2005061181419006_0005058001_0001067601_07_lamp.pdf
http://repository.unsri.ac.id/4795/
Lokasi
Koleksi | Sriwijaya University Institutional Repository |
---|---|
Gedung | UPT Perpustakaan Universitas Sriwijaya |
Institusi | Universitas Sriwijaya |
Kota | OGAN ILIR |
Provinsi | SUMATERA SELATAN |
Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |