Lokasi: PENGARUH PERENDAMAN BUAH PEDADA (Sonneratia caseolaris) DALAM ABU SEKAM TERHADAP KARAKTERISTIK PERMEN ”HARD CANDY” = THE IMMERSION EFFECT PEDADA FRUIT (Sonneratia caseolaris) IN HUSK ASK FOR THE CHARACTERISTICS OF HARD CANDY

Main Authors:	INDRIYANTI, SANDRA NOVITA, Rinto, Rinto, Baehaki, Ace
Format:	Thesis NonPeerReviewed Book
Bahasa:	ind
Terbitan:	, 2018
Subjects:	S539.5-542.3 Research. Experimentation
Online Access:	http://repository.unsri.ac.id/4791/1/RAMA_%2054244_%2005061281419045%20_0001067601_0009067601_01_front_ref.pdf http://repository.unsri.ac.id/4791/2/RAMA_%2054244_%2005061281419045%20_0001067601_0009067601_02.pdf http://repository.unsri.ac.id/4791/3/RAMA_%2054244_%2005061281419045%20_0001067601_0009067601_03.pdf http://repository.unsri.ac.id/4791/4/RAMA_%2054244_%2005061281419045%20_0001067601_0009067601_04.pdf http://repository.unsri.ac.id/4791/5/RAMA_%2054244_%2005061281419045%20_0001067601_0009067601_05.pdf http://repository.unsri.ac.id/4791/6/RAMA_%2054244_%2005061281419045%20_0001067601_0009067601_06.ref.pdf http://repository.unsri.ac.id/4791/7/RAMA_%2054244_%2005061281419045%20_0001067601_0009067601_07_lamp.pdf http://repository.unsri.ac.id/4791/

Koleksi	Sriwijaya University Institutional Repository
Gedung	UPT Perpustakaan Universitas Sriwijaya
Institusi	Universitas Sriwijaya
Kota	OGAN ILIR
Provinsi	SUMATERA SELATAN
Kontak	Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini.