Profil Pasting Pati Ganyong Termodifikasi dengan heat Moisture treatment dan Gum Xanthan Untuk Produk Roti (Similarity)
Main Authors: | Parwiyanti, Parwiyanti, Pratama, Filli, Wijaya, Agus, Malahayati, Nura |
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Format: | Lainnya NonPeerReviewed Book |
Bahasa: | eng |
Terbitan: |
PATPI dan Departemen Ilmu dan Teknologi Pangan Fakultas Teknologi Pertanian IPB
, 2016
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Subjects: | |
Online Access: |
https://repository.unsri.ac.id/29162/1/Profil%20Pasting%20Pati%20Ganyong%20Termodifikasi%20dengan%20heat%20Moisture%20treatment%20dan%20Gum%20Xanthan%20Untuk%20Produk%20Roti.pdf https://repository.unsri.ac.id/29162/ https://journal.ipb.ac.id/index.php/jtip/article/view/16181 |
Internet
https://repository.unsri.ac.id/29162/1/Profil%20Pasting%20Pati%20Ganyong%20Termodifikasi%20dengan%20heat%20Moisture%20treatment%20dan%20Gum%20Xanthan%20Untuk%20Produk%20Roti.pdfhttps://repository.unsri.ac.id/29162/
https://journal.ipb.ac.id/index.php/jtip/article/view/16181
Lokasi
Koleksi | Sriwijaya University Institutional Repository |
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Gedung | UPT Perpustakaan Universitas Sriwijaya |
Institusi | Universitas Sriwijaya |
Kota | OGAN ILIR |
Provinsi | SUMATERA SELATAN |
Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |