Quality and Fortificant Retention of Rice Noodles as Affected by Flour Particle Size (Similarity)

Main Authors: Malahayati, Nura, Kharidah, Muhammad, Bakar, Jamilah, Karim, Roselina
Format: Lainnya NonPeerReviewed Book
Bahasa: eng
Terbitan: AAC International, Inc , 2015
Subjects:
Online Access: https://repository.unsri.ac.id/29155/1/Quality%20and%20Fortificant%20Retention%20of%20Rice%20Noodles%20as%20Affected%20by%20Flour%20Particle%20Size.pdf
https://repository.unsri.ac.id/29155/
https://onlinelibrary.wiley.com/doi/abs/10.1094/CCHEM-01-14-0011-R

Internet

https://repository.unsri.ac.id/29155/1/Quality%20and%20Fortificant%20Retention%20of%20Rice%20Noodles%20as%20Affected%20by%20Flour%20Particle%20Size.pdf
https://repository.unsri.ac.id/29155/
https://onlinelibrary.wiley.com/doi/abs/10.1094/CCHEM-01-14-0011-R

Lokasi

Koleksi Sriwijaya University Institutional Repository
Gedung UPT Perpustakaan Universitas Sriwijaya
Institusi Universitas Sriwijaya
Kota OGAN ILIR
Provinsi SUMATERA SELATAN
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