Hasil Similarity 23: Karakteristik sensoris fillet ikan patin (Pangasius sp.) dengan penambahan ekstrak purun tikus (Eleocharis dulcis)

Main Author: Baehaki, Ace
Format: Lainnya NonPeerReviewed Book
Bahasa: eng
Terbitan: -
Subjects:
Online Access: http://repository.unsri.ac.id/20541/1/23.%20Karakteristik%20sensoris%20fillet%20ikan%20patin%20%28Pangasius%20sp.%29%20dengan%20penambahan%20ekstrak%20purun%20tikus%20%28Eleocharis%20dulcis%29..pdf
http://repository.unsri.ac.id/20541/

Internet

http://repository.unsri.ac.id/20541/1/23.%20Karakteristik%20sensoris%20fillet%20ikan%20patin%20%28Pangasius%20sp.%29%20dengan%20penambahan%20ekstrak%20purun%20tikus%20%28Eleocharis%20dulcis%29..pdf
http://repository.unsri.ac.id/20541/

Lokasi

Koleksi Sriwijaya University Institutional Repository
Gedung UPT Perpustakaan Universitas Sriwijaya
Institusi Universitas Sriwijaya
Kota OGAN ILIR
Provinsi SUMATERA SELATAN
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