Lokasi: KARAKTERISTIK KIMIA DAN SENSORI TEMPE DARI BIJI LOTUS (NELUMBO NUCIFERA)

Main Authors:	SARTI, MAIRILIYANA, Lestari, Shanti Dwita, Rinto, Rinto
Format:	Thesis NonPeerReviewed Book
Bahasa:	ind
Terbitan:	, 2019
Subjects:	QD415-436 Biochemistry SH334.5-334.7 Fishery technology
Online Access:	http://repository.unsri.ac.id/1599/1/RAMA_54224_05061181520050.pdf http://repository.unsri.ac.id/1599/9/RAMA_54224_05061181520050_TURNITIN.pdf http://repository.unsri.ac.id/1599/2/RAMA_54224_05061181520050_0025108301_01_front_ref.pdf http://repository.unsri.ac.id/1599/3/RAMA_54224_05061181520050_0025108301_0001067601_02.pdf http://repository.unsri.ac.id/1599/4/RAMA_54224_05061181520050_0025108301_0001067601_03.pdf http://repository.unsri.ac.id/1599/5/RAMA_54224_05061181520050_0025108301_0001067601_04.pdf http://repository.unsri.ac.id/1599/6/RAMA_54224_05061181520050_0025108301_0001067601_05.pdf http://repository.unsri.ac.id/1599/7/RAMA_54224_05061181520050_0025108301_0001067601_06_ref.pdf http://repository.unsri.ac.id/1599/8/RAMA_54224_05061181520050_0025108301_0001067601_07_lamp.pdf http://repository.unsri.ac.id/1599/

Koleksi	Sriwijaya University Institutional Repository
Gedung	UPT Perpustakaan Universitas Sriwijaya
Institusi	Universitas Sriwijaya
Kota	OGAN ILIR
Provinsi	SUMATERA SELATAN
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