Hasil Reviewer: Nutrition Content and Antioxidant Activity of Black Garlic
Main Author: | Mustika, I Wayan |
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Format: | Dataset NonPeerReviewed Book |
Bahasa: | ind |
Terbitan: |
https://doi.org/10.29332/ijhs.v2n1.86
, 2018
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Subjects: | |
Online Access: |
http://repository.poltekkes-denpasar.ac.id/1487/1/PR%201%20-%20Nutrition%20Content%20and%20Antioxidant%20Activity%20of%20Black%20Garlic.pdf http://repository.poltekkes-denpasar.ac.id/1487/2/PR%202%20-%20Nutrition%20Content%20and%20Antioxidant%20Activity%20of%20Black%20Garlic.pdf http://repository.poltekkes-denpasar.ac.id/1487/ http://dx.doi.org/10.29332/ijhs.v2n1.86 |
Internet
http://repository.poltekkes-denpasar.ac.id/1487/1/PR%201%20-%20Nutrition%20Content%20and%20Antioxidant%20Activity%20of%20Black%20Garlic.pdfhttp://repository.poltekkes-denpasar.ac.id/1487/2/PR%202%20-%20Nutrition%20Content%20and%20Antioxidant%20Activity%20of%20Black%20Garlic.pdf
http://repository.poltekkes-denpasar.ac.id/1487/
http://dx.doi.org/10.29332/ijhs.v2n1.86
Lokasi
Koleksi | Repository Poltekkes Kemenkes Denpasar |
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Gedung | Perpustakaan Politeknik Kesehatan Denpasar |
Institusi | Politeknik Kesehatan Denpasar |
Kota | KOTA DENPASAR |
Provinsi | BALI |
Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |