KOMPOSISI KIMIA DAN VITAMIN A, B1, B2, B3 DAGING IKAN GURAMI (Osphronemus gouramy) PADA BERBAGAI UKURAN
| Main Authors: | NURJANAH, NURJANAH, TAUFIQURRAHMAN, TAUFIQURRAHMAN, MURYANTO, TATI NURHAYATI |
|---|---|
| Format: | Article info application/pdf Journal |
| Bahasa: | ind |
| Terbitan: |
Department of Aquatic Resources Management, Faculty of Agriculture, Fisheries, and Biology, University of Bangka Belitung
, 2018
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| Online Access: |
https://journal.ubb.ac.id/index.php/akuatik/article/view/410 https://journal.ubb.ac.id/index.php/akuatik/article/view/410/368 |
Internet
https://journal.ubb.ac.id/index.php/akuatik/article/view/410https://journal.ubb.ac.id/index.php/akuatik/article/view/410/368
Lokasi
| Koleksi | Akuatik: Jurnal Sumberdaya Perairan |
|---|---|
| Gedung | Prodi MSP Universitas Bangka Belitung |
| Institusi | Prodi MSP |
| Kota | KOTA PANGKALPINANG |
| Provinsi | KEPULAUAN BANGKA BELITUNG |
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