Patchouli Oil Characteristics by Optimization Result of Distillation Time of Patchouli Leaf Dewaxing and Fermentation

Main Authors: Raharjo, Sentot Joko, Retnowati, Rurini, Soebiantoro, Soebiantoro
Format: Article info application/pdf eJournal
Bahasa: eng
Terbitan: Natural B, Journal of Health and Environmental Sciences , 2012
Subjects:
Online Access: https://natural-b.ub.ac.id/index.php/natural-b/article/view/169
https://natural-b.ub.ac.id/index.php/natural-b/article/view/169/147
https://natural-b.ub.ac.id/index.php/natural-b/article/downloadSuppFile/169/52