Lokasi: Minuman fungsional sari kedelai (glycine max L.) dengan penambahan ekstrak daun sidaguri (sida rhombifolia L.) = Functional beverages from soy juice (glycine max l.) with addition of sidaguri leaves extracts (sida rhombifolia l.)

Main Author:	Nurwina, Alicia Jocelyn
Format:	Thesis NonPeerReviewed Book
Bahasa:	ind
Terbitan:	, 2020
Subjects:	TP368-456 Food processing and manufacture
Online Access:	http://repository.uph.edu/7930/1/Title.pdf http://repository.uph.edu/7930/2/Abstract.pdf http://repository.uph.edu/7930/3/ToC.pdf http://repository.uph.edu/7930/4/Chapter1.pdf http://repository.uph.edu/7930/5/Chapter2.pdf http://repository.uph.edu/7930/6/Chapter3.pdf http://repository.uph.edu/7930/7/Chapter4.pdf http://repository.uph.edu/7930/8/Chapter5.pdf http://repository.uph.edu/7930/9/Bibliography.pdf http://repository.uph.edu/7930/10/Appendices.pdf http://repository.uph.edu/7930/

Koleksi	Repository UPH
Gedung	The Johannes Oentoro Library
Institusi	Universitas Pelita Harapan
Kota	KOTA TANGERANG
Provinsi	BANTEN
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