Pemanfaatan ekstrak kulit melinjo kuning (Gnetum gnemon Linn) sebagai pengawet dan pewarna alami tahu = Utilization of yellow melinjo peel extract (Gnetum gnemon L.) as natural preservative and colourant in tofu
Internet
http://repository.uph.edu/476/1/Title.pdfhttp://repository.uph.edu/476/2/Abstract.pdf
http://repository.uph.edu/476/3/ToC.pdf
http://repository.uph.edu/476/4/Chapter%201.pdf
http://repository.uph.edu/476/5/Chapter%202.pdf
http://repository.uph.edu/476/6/Chapter%203.pdf
http://repository.uph.edu/476/7/Chapter%204.pdf
http://repository.uph.edu/476/8/Chapter%205.pdf
http://repository.uph.edu/476/9/Bibliography.pdf
http://repository.uph.edu/476/10/Appendices.pdf
http://repository.uph.edu/476/11/Publication-Agreement.pdf
http://repository.uph.edu/476/
Lokasi
| Koleksi | Repository UPH |
|---|---|
| Gedung | The Johannes Oentoro Library |
| Institusi | Universitas Pelita Harapan |
| Kota | KOTA TANGERANG |
| Provinsi | BANTEN |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |