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Work of Professional Competence Report Swift & Savory

Tersimpan di:
Main Authors: Saleh, Achmad Firmansyah Putra, Alam, Catherine, Joviani, Natsya
Format: Thesis NonPeerReviewed Book
Bahasa: eng
Terbitan: , 2015
Subjects:
TX 901-953 Hospitality Industry
Online Access: http://repository.uph.edu/2310/1/Title.pdf
http://repository.uph.edu/2310/2/ToC.pdf
http://repository.uph.edu/2310/3/Chapter1.pdf
http://repository.uph.edu/2310/4/Chapter2.pdf
http://repository.uph.edu/2310/5/Chapter3.pdf
http://repository.uph.edu/2310/6/Chapter4.pdf
http://repository.uph.edu/2310/7/Bibliography.pdf
http://repository.uph.edu/2310/9/Appendices.pdf
http://repository.uph.edu/2310/8/Publication-Agreement.pdf
http://repository.uph.edu/2310/
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Internet

http://repository.uph.edu/2310/1/Title.pdf
http://repository.uph.edu/2310/2/ToC.pdf
http://repository.uph.edu/2310/3/Chapter1.pdf
http://repository.uph.edu/2310/4/Chapter2.pdf
http://repository.uph.edu/2310/5/Chapter3.pdf
http://repository.uph.edu/2310/6/Chapter4.pdf
http://repository.uph.edu/2310/7/Bibliography.pdf
http://repository.uph.edu/2310/9/Appendices.pdf
http://repository.uph.edu/2310/8/Publication-Agreement.pdf
http://repository.uph.edu/2310/

Lokasi

Koleksi Repository UPH
Gedung The Johannes Oentoro Library
Institusi Universitas Pelita Harapan
Kota KOTA TANGERANG
Provinsi BANTEN
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    oleh: Buwana, Alfonso Adityo, et al.
    Terbitan: (2015)
  • Work of Professional Competence The Influence of Food Blogger to the intention of consuming healthy food
    oleh: Kansius, Carla, et al.
    Terbitan: (2016)
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    oleh: Senna, Eileen, et al.
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