Effect of heat treatment on characteristic of mung bean sprout juice mixed with tamarind fruit extract during storage = Pengaruh perlakuan pemanasan terhadap karakteristik minuman kecambah kacang hijau dan asam jawa selama penyimpanan
Internet
http://repository.uph.edu/1931/1/Title.pdfhttp://repository.uph.edu/1931/2/Abstract.pdf
http://repository.uph.edu/1931/3/ToC.pdf
http://repository.uph.edu/1931/4/Chapter1.pdf
http://repository.uph.edu/1931/5/Chapter2.pdf
http://repository.uph.edu/1931/6/Chapter3.pdf
http://repository.uph.edu/1931/7/Chapter5.pdf
http://repository.uph.edu/1931/8/Chapter4.pdf
http://repository.uph.edu/1931/9/Chapter5.pdf
http://repository.uph.edu/1931/10/Bibliography.pdf
http://repository.uph.edu/1931/11/Appendices.pdf
http://repository.uph.edu/1931/12/Publication-Agreement.pdf
http://repository.uph.edu/1931/
Lokasi
| Koleksi | Repository UPH |
|---|---|
| Gedung | The Johannes Oentoro Library |
| Institusi | Universitas Pelita Harapan |
| Kota | KOTA TANGERANG |
| Provinsi | BANTEN |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |