The effect of substitution jackfruit seed flour to the characteristics of “cendol” = Pengaruh substitusi tepung biji nangka terhadap karakteristik cendol
Internet
http://repository.uph.edu/1902/1/Title.pdfhttp://repository.uph.edu/1902/2/Abstract.pdf
http://repository.uph.edu/1902/3/ToC.pdf
http://repository.uph.edu/1902/4/Chapter1.pdf
http://repository.uph.edu/1902/5/Chapter2.pdf
http://repository.uph.edu/1902/6/Chapter3.pdf
http://repository.uph.edu/1902/7/Chapter4.pdf
http://repository.uph.edu/1902/8/Chapter5.pdf
http://repository.uph.edu/1902/9/Bibliography.pdf
http://repository.uph.edu/1902/10/Appendices.pdf
http://repository.uph.edu/1902/11/Publication-Agreement.pdf
http://repository.uph.edu/1902/
Lokasi
| Koleksi | Repository UPH |
|---|---|
| Gedung | The Johannes Oentoro Library |
| Institusi | Universitas Pelita Harapan |
| Kota | KOTA TANGERANG |
| Provinsi | BANTEN |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |