Application of yellow melinjo (gnetum gnemon linn) peel extract to extend the shelf life of fresh mackerel (rastrelliger sp.) = Aplikasi ekstrak kulit melinjo kuning (gnetum gnemon linn) untuk memperpanjang masa simpan ikan kembung segar (rastrelliger sp.)
Internet
http://repository.uph.edu/1834/1/Title.pdfhttp://repository.uph.edu/1834/2/Abstract.pdf
http://repository.uph.edu/1834/3/ToC.pdf
http://repository.uph.edu/1834/4/Chapter%201.pdf
http://repository.uph.edu/1834/5/Chapter%202.pdf
http://repository.uph.edu/1834/6/Chapter%203.pdf
http://repository.uph.edu/1834/7/Chapter%204.pdf
http://repository.uph.edu/1834/8/Chapter%205.pdf
http://repository.uph.edu/1834/9/Bibliography.pdf
http://repository.uph.edu/1834/10/Appendices.pdf
http://repository.uph.edu/1834/11/Publication-Agreement.pdf
http://repository.uph.edu/1834/
Lokasi
| Koleksi | Repository UPH |
|---|---|
| Gedung | The Johannes Oentoro Library |
| Institusi | Universitas Pelita Harapan |
| Kota | KOTA TANGERANG |
| Provinsi | BANTEN |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |