The effect of premna trichostoma miq. pectin concentration and ph to the characteristic of cucumber jelly = Pengaruh konsentrasi pektin daun cincau perdu (premna trichostoma miq) dan ph terhadap karakteristik jeli timun
Internet
http://repository.uph.edu/1831/1/Title.pdfhttp://repository.uph.edu/1831/2/Abstract.pdf
http://repository.uph.edu/1831/3/ToC.pdf
http://repository.uph.edu/1831/4/Chapter%201.pdf
http://repository.uph.edu/1831/5/Chapter%202.pdf
http://repository.uph.edu/1831/6/Chapter%203.pdf
http://repository.uph.edu/1831/7/Chapter%204.pdf
http://repository.uph.edu/1831/8/Chapter%205.pdf
http://repository.uph.edu/1831/9/Bibliography.pdf
http://repository.uph.edu/1831/10/Appendices.pdf
http://repository.uph.edu/1831/11/Publication-Agreement.pdf
http://repository.uph.edu/1831/
Lokasi
| Koleksi | Repository UPH |
|---|---|
| Gedung | The Johannes Oentoro Library |
| Institusi | Universitas Pelita Harapan |
| Kota | KOTA TANGERANG |
| Provinsi | BANTEN |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |