Lokasi: The study of microwave power and irradiation time towards antioxidant extraction of black nightshade (solanum nigrum l.) and its comparison with maceration = Studi daya microwave dan waktu iradiasi pada ekstraksi antioksidan dari buah leunca (solanum nigrum l.) serta perbandingannya dengan metode maserasi

Main Author:	Nathasia, Nathasia
Format:	Thesis NonPeerReviewed Book
Bahasa:	ind
Terbitan:	, 2012
Subjects:	TP368-456 Food processing and manufacture
Online Access:	http://repository.uph.edu/1683/1/Title.pdf http://repository.uph.edu/1683/2/Abstract.pdf http://repository.uph.edu/1683/3/ToC.pdf http://repository.uph.edu/1683/4/Chapter1.pdf http://repository.uph.edu/1683/5/Chapter2.pdf http://repository.uph.edu/1683/6/Chapter3.pdf http://repository.uph.edu/1683/7/Chapter4.pdf http://repository.uph.edu/1683/8/Chapter5.pdf http://repository.uph.edu/1683/9/Bibliography.pdf http://repository.uph.edu/1683/10/Appendices.pdf http://repository.uph.edu/1683/11/Publication-Agreement.pdf http://repository.uph.edu/1683/

Koleksi	Repository UPH
Gedung	The Johannes Oentoro Library
Institusi	Universitas Pelita Harapan
Kota	KOTA TANGERANG
Provinsi	BANTEN
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